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Six Black-owned spots inside London's Brixton Village Market — jerk chicken, seafood curry, Ethiopian coffee, Caribbean-Southern comfort food, craft beer, and rum, all within a five-minute walk of each other.
Seven Black-owned spots proving plant-based food in New York doesn't mean giving anything up — Ethiopian, Caribbean, soul food, and donuts, almost all of it in Brooklyn.
"We always knew we wanted to work on a creative project influenced by our lives and rooted in what immigrant families, Caribbean and Jamaican families, go through."